Table talk

Blue Lemon, 11073 N. Alpine Highway, Highland, offers "Dutch Oven Cooking With Todd Leonard," Aug. 13, 6 p.m., $25; "Whole Wheat Bread With Lacey Lee," Aug. 15, 10:30 a.m., free; "Garnishing With Bernhard Gotz," Aug. 27, 6 p.m., $30 (801-756-5075)

Sandy Bosch Kitchen, 8940 S. 700 East, offers "Healthy Breakfasts," Aug. 15, 11 a.m., free; "At Tiffany's Table," Aug. 19, noon, free; "Basic Bread Class," Aug. 22, 11 a.m., free; "Dehydrating Basics," Aug. 26, noon, free (801-562-1212).USU Extension, 2001 S. State, South Building, Room S1007, offers "Canning Meats, Salsa and Tomatoes," Aug. 18, 1-5 p.m., $3; "Quick Meals -- Practical Tips on Simple Healthy Meals," Aug. 19, 2-3:30 p.m. or 5:30-7 p.m., free (801-468-3179).John and Jennie's Bosch Kitchen, 6261 Highland Drive, offers "Using Gluten Free Coconut Flour, Aug. 15, 10:30 a.m., free; "Basic Canning Class," Aug. 18, noon, free; "Mexican Food With Pressure Cooker," Aug. 22, 10:30 a.m., $5; "Fresh Fruit Smoothies, Pina Colada & More," Aug. 25, noon, free; "Basic Food Storage," Aug. 29, 10:30 a.m., free (272-9922 or www.jandjkitchen.com ).The Finishing School, 4880 S. Highland Circle, Holladay, offers year-round youth and adult cooking and baking classes. For class schedule, call 801-277-9244 or visit www.thefinishingschoolslc.com.Thanksgiving Point, Lehi, offers "Cooking With Kids," Aug. 13, 10 a.m., $25; "Restaurant Sushi," Aug. 13, 6 p.m., $75; "Italian Cooking," Aug. 15, 11 p.m., $40; "Cooking With Kids," Aug. 18, 10 a.m., $30; "Let's Pig Out," Aug. 18, 6:30 p.m., $50; "Summer Fresh," Aug. 19, 6:30 p.m., $40; "Cooking With Kids," Aug. 20, 10 a.m., $30, "Sushi Love," Aug. 20 6 p.m., $75 "Summer Pies and Tarts," Aug. 22, 10 a.m., $50; "Vietnamese Cooking," Aug. 25, 6:30 p.m., $40; "Indian Cooking," Aug. 29, 11 a.m., $40 (801-768-2300 or www.thanksgivingpoint.com.)Marguerite Henderson, 1529 Hubbard Ave., offers a variety of classes. For a schedule, call 801-582-9204 or log on to www.margueritehenderson.com.For Your Kitchen, Newgate Mall, 3651 Wall Ave., Ogden, offers a variety of cooking classes. For a schedule call 801-866-1111 or log on to classes@fykitchen.com.Harmons, 125 E. 13800 South, offers a variety of classes. For a schedule, call 801-617-0133 or log on to www.harmonsgrocery.com.Viking Cooking School, 2233 S. 300 East, offers "Canning Basics," Aug. 19, 6 p.m., $15; "Hands-on Canning," Aug. 22, 10 a.m., $35. Other classes can be found at www.vikingcookingschool.com or 801- 464-0113.Connie Mason, The Sun Oven Lady, offers a free solar cooking demonstration at The Sunflower Farmers Market Health Fair, 6284 S. State, Murray, Aug. 15, 11 a.m.-2 p.m. (mysunoven.blogspot.com or 801-413-8914).Gygi Culinary Institute, 3500 S. 300 West, offers a variety of classes. For a schedule, call 801-268-3316 or log on to www.gygi.com.e-mail: vphillips@desnews.comLugano, 3364 S. 2300 East, offers "Summer Produce Italian Festa," Aug. 15, 11 a.m., $55; "Wine Harvest Menu, Sept. 12, 11 a.m., $55; "Holiday Entertaining," Oct. 10, $55 (801-412-9994).Sandy Macey's Little Theater, 7850 S. 1300 East, offers "Vintage Car Show and Dutch Oven Gathering," Aug. 17, 5-8 p.m, free; "Quick Summer Suppers," Aug. 10, 7 p.m., free; "Quick Summer Suppers," Aug. 20, 7 p.m., free; "Blue Chip Food Storage," Aug. 25, 7 p.m., free (801-255-4888).South Fork Hardware, 1075 N. 500 East, North Salt Lake, offers a variety of classes. For a schedule call 801-383-3838 or log on to www.theacekitchen.com.The Athlete's Kitchen at The Orthopedic Specialty Hospital, 5848 S. 300 East, Murray, offers, "Fueling for Success" Sept. 2, 5-6:30 p.m., free; "Antioxidant Power: Cooking With Fresh Fruits and Veggies," Sept. 9, 6 p.m., $15 (801-314-2996).Lorken Food Finery at Gardner Village, 1100 W. 7800 South, offers cooking and cake-decorating classes. For a schedule, call 801-938- 1982 or log on www.theacekitchen.com.

e-mail: vphillips@desnews.com